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BRAZIL<br>SANTA INES

South America BRAZIL
SANTA INES

TASTING // Deep w/ notes of chocolate and mixed nuts
REGION // Carmo De Minas
VARIETAL // Bourbon, Catuai
PROCESS // Pulped Natural
ELEV // 1800-2250m
Regular price $13 Sale

BURUNDI<br>LONG MILES

Africa BURUNDI
LONG MILES

TASTING // Smooth and creamy w/ notes of cherry and grapefruit
REGION // Muramvya
VARIETAL // Red Bourbon
PROCESS // Washed
ELEV // 1750-1960m
Regular price $14 Sale

GUATEMALA<br>LOS CARRILLOS

Central America GUATEMALA
LOS CARRILLOS

TASTING // Tangy w/ notes of blossoms and guava
REGION // Antigua Valley
VARIETAL // Bourbon
PROCESS // Washed
ELEV // 1500-1800m
Regular price $13 Sale

HONDURAS<br>LA PAZ

Central America HONDURAS
LA PAZ

TASTING // Smooth w/ notes of caramel, jasmine and nectarine
REGION // La Paz
VARIETAL // Bourbon
PROCESS // Washed
ELEV // 1200-1600m
Regular price $12 Sale

NICARAGUA<br>LOS CONGOS

Central America NICARAGUA
LOS CONGOS

TASTING // Juicy w/ notes of berries and dark chocolate
REGION // Nueva Segovia
VARIETAL // Caturra
PROCESS // Washed
ELEV // 1350-1560m
Regular price $13 Sale

RWANDA<br>KARONGI GITESI

Africa RWANDA
KARONGI GITESI

TASTING // Deep w/ notes of caramel, black tea and red apple
REGION // Kirambo
VARIETAL // Bourbon
PROCESS // Washed
ELEV // 1700-2000m
Regular price $14 Sale

RWANDA<br>TUMBA COCATU

Africa RWANDA
TUMBA COCATU

TASTING // Deep w/ notes of cocoa, golden raisin and raw honey
REGION // Tumba, Rulindo
VARIETAL // Bourbon
PROCESS // Washed
ELEV // 1800-2000m
Regular price $14 Sale

SUMATRA PB<br>TOBA BATAK

Indonesia SUMATRA PB
TOBA BATAK

TASTING // Deep w/ notes of caramelized sugar, dried plum and black tea
REGION // Lintong Nihota
VARIETAL // Ateng, Djember
PROCESS // Wet hulled
ELEV // 1400-1600M
Regular price $14 Sale

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